Free Download Cooking on a Budget- 100 Easy Italian Recipes for Everyone (Cookbook Series) by Bhaskar Bora
English | June 3, 2024 | ISBN: N/A | ASIN: B0CXH61ZYL | 160 pages | EPUB | 1.87 Mb
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Discover the Heart and Soul of Italian Cuisine
Embark on a culinary journey through the rich and diverse landscape of Italy with "Cooking on a Budget: 100 Easy Italian Recipes for Everyone." Authored by Bhaskar Bora, this comprehensive guide brings the authentic flavors of Italian cooking into your kitchen with budget-friendly recipes that are both delicious and easy to prepare.
From mouthwatering appetizers and hearty mains to delectable desserts and artisan breads, this book covers every aspect of Italian cuisine. Each recipe includes a brief history, a list of ingredients, step-by-step preparation instructions, nutritional value, and cost breakdown, ensuring that you can recreate these classic dishes without breaking the bank.
Explore a variety of categories, including breakfast, snacks, vegetarian dishes, and more. Learn the secrets behind iconic recipes such as Margherita Pizza, Spaghetti Bolognese, Tiramisu, and Focaccia Bread. Each dish is designed to be affordable and accessible, making it perfect for home cooks of all skill levels.
Key Features:
- 100 Authentic Recipes: A diverse collection of traditional Italian dishes, each thoughtfully crafted to fit your budget.
- Easy-to-Follow Instructions: Clear and concise steps make cooking a breeze, even for beginners.
- Nutritional Information: Detailed nutritional values to help you make informed dietary choices.
- Cost Breakdown: Transparent cost analysis for each recipe, helping you plan meals economically.
- Cultural Insights: Fascinating histories and stories behind each dish, enriching your culinary experience.
Whether you're looking to master the art of Italian cooking or simply want to enjoy a delicious homemade meal, "Cooking on a Budget: 100 Easy Italian Recipes for Everyone" is your ultimate guide to savoring the flavors of Italy. Perfect for families, food enthusiasts, and anyone passionate about cooking, this book is a must-have addition to your kitchen library.
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